A1 Turkey Meatloaf
3 pound ground turkey
3 eggs
1 cup seasoned bread crumbs
1/2 cup A-1 sauce
2/3 cup ketchup
1/2 cup Gulden's spicy brown mustard
1/2 teaspoon garlic powder
2 teaspoon onion powder or 1 onion, chopped fine
6 oz. Cheddar cheese (sliced thick)
Mix together all ingredients except cheese. Use 2/3 meat mixture
in roasting or baking pan. Build up sides and make a flat
depression in the center. Place cheese slices in center of meat.
Place the other 1/3 meat mixture on top of the cheese and meat
and seal the edges. Drizzle ketchup on top. Bake at 350 degrees
for 1 hour.
Makes 8-10 servings
