Easy Sweet and Sour
Turkey Meatballs
16 oz. can jellied cranberry sauce
12 oz. bottle chili sauce
1 pound ground turkey
Form ground turkey into small balls (one inch.) Place
cranberry sauce and chili sauce into large pot and heat
over low flame, stirring occasionally until blended. Add
meatballs all at once into sauce mixture. Cook for 10
minutes and stir gently. Place cover over pan and cook
about 45 minutes.
Makes 18 meatballs.
