Turkey Applesauce
Meatballs
1 pound ground turkey
1 egg
1/2 cup chopped onion
1/2 cup applesauce
1/2 cup crackers (if needed)
Salt and pepper or Mrs. Dash to taste
1 onion, sliced
2 carrots, sliced
2 celery ribs, sliced
2 zucchini, sliced
1 (24 oz.) can V-8 juice
Spaghetti, cooked
Mix first 6 ingredients. Form into meatballs and brown;
set aside. Par-boil vegetables 5 minutes. Arrange meatballs
in 13x9 pan. Place vegetables over meatballs, evenly. Pour
V-8 juice over mixture. Bake in 350 degree oven for 25-3
minutes or microwave until meatballs are done. Serve over
spaghetti and sprinkle with Parmesan cheese.
Makes about 18 meatballs.
