Annie's Country Store
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        Pickle Recipes

Zucchini Pickles

7 lbs. zucchini
2 tsp. alum
1 c. lime
1 gallon of water

Let stand 24 hours. Drain, rinse several
times. 10 1/2 c. white sugar
3 c. vinegar
1 tsp. salt
4 drops oil of cloves
4 drops oil of cinnamon

Boil until zucchini clears. Seal.

 

 

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  Annie's Country Store
  P.O. Box 98424
  Lubbock, Texas 79499
 
 Email: annies_country@yahoo.com